Checkout, tabs and split checks
Keep service moving with open tabs, courses and split checks. Handle tips, receipts, voids and comps with clear reasons attached to every decision.
POS for restaurants, food trucks & small retail
Counter, kitchen and stock.One system.
Ferchon brings checkout, kitchen display, online ordering and ingredient-level inventory together, and keeps taking orders when the internet drops.
$0 upfront on StarterWorks offlineSet up with you, not for you
FERCHON SYSTEMSTuesday, 12:42 PM
New order · #1042Table 04
BowlsSidesDrinks
Chicken bowlMarket greensRice plateSeasonal soup
Total$.00
Send to kitchenOrder #1042 Open
1× Chicken bowl
No onion
No onion
1× Citrus soda
Subtotal$24.00
Today’s orders 09
CUSTOMER DISPLAYTotal due$24.00Add a tip?
OFFLINE · 3 QUEUEDSYNCEDGRILL · KDSORDER #1042 · 12:42
1× Chicken bowl, no onion
1× Chicken bowl, no onion
Keeps selling offline
Ingredient-level inventory
Kitchen routing built in
One owner view
Built for the work behind the counter
Everything service needs.
Nothing it doesn't.
Offline mode
Keep taking orders through an internet interruption. Sales queue and sync when you are back online.
Kitchen display & routing
Send the right items to the right station, with modifiers and timing your team can trust.
Ingredient-level inventory
Connect recipes to stock, spot what is moving, and make purchasing decisions with a clearer picture.
Tables & floor plan
See occupied tables, open checks and service at a glance. Move a check without losing its details.
Time clock & tips
Give your team a simple place to clock in, track tips and keep shift details together.
Owner reports
Review sales, item performance and the daily picture from one owner view.
A cleaner service rhythm
Less juggling.
More doing.
A connected path from first order to last count, built around the way service actually moves.
Build my setup01
Take the order
Ring up a guest, open a tab or take an online order from one clear starting point.
02
Send it where it belongs
Route items, modifiers and timing to the right kitchen station or printer.
03
Keep the picture clear
See sales, stock and service together from a single owner view.
Made for independent operators
Your business is
not a template.
The right tools for your floor, truck or shop—without forcing your business into someone else’s mold.
Restaurants
A calmer way to run the room and the kitchen.
- Route orders by station
- Manage tables, tabs and courses
- Tie recipes to ingredients
Food trucks & mobile vendors
A setup that moves with you and keeps the line flowing.
- Take orders offline
- Compact, ready-to-sell hardware
- See stock between service stops
Small retail stores
Clear checkout and useful stock visibility for independent shops.
- Fast counter checkout
- Keep products in view
- One owner view of sales
Ready for the real world
Picked, set up and
shipped ready to sell.
STAFF CHECKOUTCUSTOMER VIEWRECEIPT READYPOS terminal
Dual-screen counter terminal for staff and customer checkout.
Card reader
A dependable payment experience, ready at the counter.
Kitchen display
Clear order tickets with kitchen routing built in.
Printer & cash drawer
Print receipts and keep cash handling straightforward.
Ferchon Edge hub
Keeps devices in sync on your local network.
Kiosk & branded app
Add self-service and direct digital ordering to your setup.
Clear starting point. Room to grow.
A setup that fits
the way you work.
Start with the counter essentials, or work with us to build the right system around your operation.
Good questions, straight answers
Before the first order.
What happens when the internet goes down?
Ferchon keeps taking orders in offline mode. Orders queue on your local setup and sync when the connection is back.
Do I pay for equipment upfront?
No. On Starter, the POS terminal, receipt printer and cash drawer are included in the monthly price.
What does card processing cost?
Card processing is 2.9% + $0.35 per card transaction. Agreements run from 12 to 36 months.
Can I run more than one location?
Yes. Manage multiple locations from one owner account and keep the wider business in view.
Let’s make the setup make sense
Have a setup
in mind?
Tell us about your business. We’ll talk through your workflow, recommend a setup and help you get ready to sell.